SPAGHETTI

AL BRONZO

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Spaghetti Al Bronzo
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This hero cut has been made even more iconic thanks to a generous thickness, an intense roughness and a golden amber colour. 

A special bronze extrusion gives the pasta a robust, textured surface that binds perfectly with any sauce for an exceptional tasting experience, every time. 
 

Perfect for ...

This hero cut has been made even more iconic thanks to a generous thickness, an intense roughness and a golden amber colour. 

A special bronze extrusion gives the pasta a robust, textured surface that binds perfectly with any sauce for an exceptional tasting experience, every time. 

About

Durum wheat
Cooks in 11 minutes

Pack Size(s)

  • 400g (serves 4)

Benefits

All natural
Good source of fibre
Great source of energy

Suitable For

Vegan
Vegetarian
Gluten Free

Ingredients & Nutrition

  • water ingredient

    Water

    We use purified water in our products.

  • Durum Wheat Semolina ingredient

    Durum Wheat Semolina

    Ground from durum wheat grains.

  • Ingredients: durum wheat semolina, water.

    Contains: wheat, gluten. May be present: soy. 

    What's the nutritional value?

    A typical 80g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.


    Values Units (per 80g) Average Quantity Per 100g
    Energy 1217 kJ (291 Cal) 1521 kJ (364 Cal)
    Protein 11.2 g 14 g
    Fat, Total 1.6 g 2 g
    - saturated 0.3 g 0.4 g
    Carbohydrate 55.8 g 69.7 g
    - sugars 2.8 g 3.5 g
    Dietary Fibre 2.4 g 3 g
    Sodium <5 mg 5 mg
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    Full Ingredients And Nutrition

    Cooking & Measuring

    Measuring your pasta

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    Our Chef’s tip

    Salt will help flavour to the pasta but avoid adding oil to the water as your sauce won't stick.

    COOKING YOUR PASTA

    1

    Bring a large pot of water to a rolling boil, and add salt to taste. We recommend 1 litre for every 100g of pasta.

    2

    Add pasta to boiling water. Stir occasionally.

    3

    Cook for the length of time indicated on the pack.

    4

    Remove from heat. Drain well and finish cooking in the pan with your favourite Barilla pasta sauce.

    Full Cooking Instructions
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    About Us

    Over 130 years of Italian passion goes into our products
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