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Collezione Egg Lasagne

("EGG LAH-ZAHN-YUH")

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The wide flat sheets of Lasagne pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked in a pot using long flat pasta sheets, layered with minced meat, cheese, and tomatoes. No boil lasagne does not require boiling the pasta before baking, simply add it directly to your pan and bake.

Perfect for ...

Lasagne, the most well-known pasta al forno, varies from region to region – Tuscans and Emilia-Romagnans make it with a bèchamel, a meat ragu, and grated Parmigiano; Ligurians make it with pesto. Try Lasagne with meat-based sauces like traditional Bolognese, dairy-based sauces like a classic bèchamel, and vegetable-based sauces.
  • About

    Egg pasta
    Does not require boiling the pasta before baking.

    Pack Size(s)

    • 500 g (12 servings)

    Range

    Collezione
  • Benefits

    No pre-cooking
    Artisanal pasta
    Crafted using the highest quality ingredients

Suitable For

  • Vegetarian
  • Fish Free
  • Lactose Free
  • Peanut Free
  • Shell Fish Free
  • Soy Free
  • Tree Nut Free
More Allergen Information

Ingredients & Nutrition

  • What's in Barilla Egg Lasagna?

    • Eggs

      Eggs

      Pasta made from fresh eggs.

    • water ingredient

      Water

      We use Purified water in our products.

What's the nutritional value?

A typical 42g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.



Values Units (per 42g) GDA %
Calories 280 N/A
Fat Cal 10 N/A
Total Fat 1.5g 2%
Sat Fat 0.4g 2%
Trans Fat 0.0g 0%
Cholesterol 0.0mg 0%
Sodium 3.0mg 1%
Total Carb 56.0g 19%
Fiber 4.0g 16%
Sugar 2.0g N/A
Protein 10.0g N/A
Vitamin A 0% N/A
Vitamin C 0% N/A
Calcium 2% N/A
Iron 10% N/A
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Full Ingredients And Nutrition

Cooking & Measuring

  • Measuring your pasta

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  • Our Chef’s tip

    Salt will help flavour the pasta, but avoid adding oil as your sauce won't stick.

COOKING YOUR PASTA

  • 1

    Boiling is not necessary for Egg Lasagne.

  • 2

    Add contents of lasagne package directly to baking dish.

  • 3

    Alternate layers with lasagne, sauce and filling until desired number of layers is achieved. Bake according to recipe directions.

Full Cooking Instructions
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