Barilla Cut Macaroni

with broccoli and ham

Made with

Cut Macaroni | Barilla Canada
Barilla @ Amazon
Add to favorites Remove from favorites
Share
Print
  • Home
  • Recipes
  • Barilla Cut Macaroni with broccoli and ham

Ratings

Prep
Cook
Skill
Beginner
Diet
High Protein
Looking for meal prep ideas? Get ready to broc-on with this Barilla Cut Macaroni with Broccoli and Ham! Very little preparation is needed for this recipe, plus it keeps in the fridge for days. Trust us, you won't mind eating this one Monday to Friday!
750
Calories
46g
Total Fat
53g
Total Carbohydrate
34g
Protein

Ingredients 6 Number of Servings

1 box Barilla Cut Macaroni pasta

2 pints cherry tomatoes, halved

6 cups broccoli florets, cut small

1 ½ cups sharp cheddar cheese, shredded

2 cups cooked ham, julienne

4 hard-boiled eggs, chopped

4 tbsp extra virgin olive oil

1 lemon, juiced

Salt and pepper to taste

Share ingredients

You copied text to clipboard:

Instructions

  • Cook Barilla Cut Macaroni pasta for 11 to 12 minutes until perfect al dente texture. 
  • Drizzle with 1 tbsp olive oil and cool down on a tray. 
  • Mix pasta to all the remaining ingredients and divide in equal portions in to go plastic containers.
Show more

Reviews

Related recipes

Pasta salad Beginner High protein Meat Cheese Broccoli Tomato Short Classic Blue Box Elbows Lunch box Quick and easy Lunch