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Balance thinner strands of pasta with light sauces and thicker strands with robust sauces.
These fun and versatile shapes do well in a pasta salad, baked dishes and with chunkier sauces.
Shells are great with vegetable-based sauces and heartier meat or tomato-based sauces.
A variety of lasagne sheets and recipes.
The perfect shapes to accent your favorite bowl of soup.
An Italian favorite for over 145 years.
Gluten free pasta with a classic pasta taste and texture.
Orzo pudding is a sweet dessert pasta recipe made with milk, almonds, Amaretto, and premium quality Barilla Orzo. Quick and easy to make, and sure to please the whole family.
1 cup Barilla Orzo pasta, uncooked
3 1/2 cups milk
1 egg yolk
1 egg
1/2 cup sugar
1/4 tsp salt
1/2 tsp almond extract
1 tbsp Amaretto di Saronno liquor
1/2 cup sliced almonds, toasted
Sliced peaches to top it off
See whole pasta range
