Barilla

BARILLA PASTA

BARILLA PASTA

Barilla

BARILLA PASTA

Seasonal Inspiration

Holiday get-togethers are the perfect time to share food, laughter and gratitude with your loved ones.

Reach into your pantry for perfectly al dente Barilla pasta and check out these pasta recipes that will wow your guests!

Make Pasta the Star of Your Holiday Gathering

Barilla Protein+® Cellentani Butternut Squash Mac and Cheese Recipe

New Pasta Shapes: Cellentani and Gemelli

35 mins Basil

Date Night and Wine Pairings

Barilla Cellentani Pasta with Asparagus and Four Cheese Sauce
32 mins Arugula

Mediterranean Barilla Cellentani Pasta Salad
35 mins Meat

Date Night and Wine Pairings

Barilla Cellentani Pasta Alla Gricia
22 mins Basil

Chopped Italian Barilla Gemelli Pasta Salad
17 mins Basil

Date Night and Wine Pairings

Barilla Gemelli with San Marzano Tomatoes and Buffalo Mozzarella
40 mins Lemon/Lemon Zest

Barilla Gemelli Pasta with Sausage, Lemon, and Brussels Sprouts

Pappardelle and Tagliatelle Favourites

1 hrs 10 mins Basil

Barilla Pink Pappardelle Pasta with Beet Sauce
2 hrs 40 mins Beef

Date Night and Wine Pairings

Barilla Pappardelle Pasta with Tuscan Ragout
30 mins Cheese

Chef Lorenzo Boni Recipes

Barilla Pappardelle Pasta with Genovese Pesto, Shrimp and Walnuts
40 mins Clams

Classic Authentic Italian Recipes

Barilla Tagliatelle Pasta with Clams and Chorizo
1 hrs 10 mins Dairy/Cream

Chef Lorenzo Boni Recipes

Barilla Tagliatelle Pasta with Creamy Mushroom Sauce
11 mins Butter

Classic Authentic Italian Recipes

Barilla Creamy Lemon Tagliatelle Pasta

What do you have in your kitchen?

Our Pasta

Classic Blue Box

Gluten Free

About Us

Barilla is an Italian family-owned food company. Established in 1877, it’s now an international Group present in more than 100 countries. A world leader in the markets of pasta and ready–to–use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia, the Barilla Group is recognized worldwide as a symbol of Italian know–how.

“Basically, we are pasta makers and bakers; this is the line of work our family has pursued over the last four generations, with the help of outstanding coworkers. It is the only line of work we can and try to improve every day.” - Guido Barilla