Fusilli Gluten Free

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Gluten Free - Fusilli - Barilla
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Your whole family will love our delicious Gluten Free Fusilli pasta! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes.


Perfect for

Fusilli (meaning "twists") are two-inch lengths of thick screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces.


About

Gluten Free Pasta
Cooks in 11 minutes

Pack Size(s)

  • 400g

Range

Gluten Free

Benefits

Ingredients & Nutrition

  • What's the nutritional value?

    A typical 100g portion will provide you enough slow release energy for a busy dat at home, the office or at the gym.


    Average Nutritional Values Units Values
    ENERGY kcal 359
    ENERGY kJ 1524
    FAT g 1,8
    OF WHICH: SATURES g 0,3
    CARBOHYDRATE g 78,7
    OF WHICH: SUGARS g 1,2
    FIBRE g 1,1
    PROTEIN g 6,5
    SALT g 0,003
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    Full Ingredients And Nutrition

    Cooking & Measuring

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    About Us

    Over 140 years of Italian passion goes into our products

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