Spaghetti Gluten Free

SEE ALL LONG SHAPES
Gluten Free - Spaghetti - Barilla
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Your whole family will love our delicious Gluten Free Spaghetti! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes.


Perfect for

Spaghetti is the most popular shape in Italy. The name comes from the Italian word "spaghi", which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish. 


About

Gluten Free Pasta
Cooks in 10 minutes

Pack Size(s)

  • 400g

Range

Gluten Free

Benefits

Ingredients & Nutrition

  • What's the nutritional value?

    A typical 100g portion will provide you enough slow release energy for a busy dat at home, the office or at the gym.


    Average Nutritional Values Units Values
    ENERGY kcal 359
    ENERGY kJ 1524
    FAT g 1,8
    OF WHICH: SATURES g 0,3
    CARBOHYDRATE g 78,7
    OF WHICH: SUGARS g 1,2
    FIBRE g 1,1
    PROTEIN g 6,5
    SALT g 0,003
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    Full Ingredients And Nutrition

    Cooking & Measuring

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    About Us

    Over 140 years of Italian passion goes into our products

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