Balance thinner strands of pasta with light sauces and thicker strands with robust sauces
These fun and versatile shapes do well in a pasta salad, baked dishes and with chunkier sauces
A dried filled pasta that is never doughy or chewy when cooked, and always bursts with naturally fresh flavors
An Italian favorite for over 140 years
Elevate your every day meals with artisanal cut pasta
Gluten Free Pasta with the classic pasta taste and texture
100% Whole Grain goodness with the delicious taste and 'al dente' texture of traditional pasta
Always a new taste
Creamy and intense taste
Ingredient ratios and servings will vary according to the quantity of leftover pasta you have. Feel free to adapt the recipe to your needs.
Recipe on TikTok by @theforeignfork
See whole pasta range
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