Whole Grain Pennette

Ingredients for 8 people

• 1 box Barilla® Whole Grain Pennette
• 1/2 the following recipe for Bolognese Sauce (remaining sauce may be stored)
• 1 cup Parmigiano-Reggiano cheese grated;
  
• Bolognese Sauce
• 2 tablespoons butter
• 1/2 medium onion peeled and chopped
• 1/2 stalk celery, chopped
• 1 medium carrot chopped
• 2 ounces Italian Pancetta, chopped
• 2/3 pound ground beef
• 1/3 pound ground pork
• 1/4 cup dry white wine
• 3 cups water
• 2 1/2 tablespoons tomato paste
• 1 cup frozen peas
• 1 1/2 cups heavy cream
• Salt and black pepper to taste