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- Pasta Muffins
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Ingredient ratios and servings will vary according to the quantity of leftover pasta you have.
Feel free to adapt the recipe to your needs.
Recipe on TikTok by @cucinamelo
Ingredients 3 Number of Servings
- 150g leftover pasta with saffron and zucchini
- 200g cheese
- 60g Parmesan Cheese
- 100g cooking cream
- Pepper to taste
- Olive oil
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Method
- Cut cheese into cubes.
- Mix together with grated parmesan cheese and our pasta.
- Add pepper.
- Add cooking cream.
- Mix.
- Take muffin tins and sprinkle them with oil.
- Place pasta in the cups.
- Final sprinkling of grated parmesan cheese.
- Bake.
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