Fall For Pesto

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FALL FOR PESTO

Crisp, autumn air and changing leaves mean it’s time to gather at the table and enjoy the flavors of fall—made even more amazing with deliciously versatile pesto. Try these savory, seasonal recipes featuring our authentic, Italian pesto and celebrate harvest season with great taste.

  1. Harvest Penne Pesto Salad

    Savor the flavors of fall with this colorful and creative penne pasta salad featuring fresh arugula, butternut squash and dried cranberries, all tossed with our classic basil pesto.

    Get the Recipe!


  2. Fettuccine with Pesto, Arugula and Butternut Squash

    Give fettuccine a fall makeover with fresh arugula, butternut squash, asiago cheese and our classic basil pesto—a delicious way to end a beautiful fall day.

    Get the Recipe!


  3. Sheet Pan Salmon with Pesto, Yellow Tomatoes and Herbs

    Warm up with this easy, oven-baked feast featuring pesto-seasoned salmon, roasted yellow tomatoes, shaved brussels sprouts and fresh herbs—perfect for an autumn night in.

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  4. Roasted Corn with Pesto and Parmesan

    Fire up the grill and celebrate harvest season with roasted corn on the cob brushed with our delicious, Italian pesto and sprinkled with freshly grated parmesan cheese.

    Get the Recipe!


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