Grace Byers' Pasta Recipe: Spicy Seafood Spaghetti

"Grace Byers brings the heat to the kitchen table with her Spicy Seafood Spaghetti recipe. Learn how to make it, then watch Grace bring her A game to the card table in Episode 8 of While the Water Boils.

Get your spaghetti in boiling water and cook it to a perfect al dente. Then, in a separate pan, it's time to bring on the pasta sauce. The MVPs of this game are the shrimp and scallops. Punch up their flavor with some Cajun spices to make this Cajun recipe one for the ages.

White wine, vegetable broth, and heavy cream add further depth to this spicy pasta sauce complete with plenty of red pepper flakes. Add fresh red bell peppers after simmering your spaghetti in this island life inspired sauce.

Seafood and pasta go together like free time and card games, and Grace Byers is passionate about both. Get talking with all kinds of different people through the language of delicious pasta! That's our passion."
You cannot log in to this site now. Instead, enjoy the new Barilla recipes experience