Tagliatelle

("TAH-LYAH-TELL-EH")

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Collezione Tagliatelle
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Our Tagliatelle are long, flat ribbons of delicious egg pasta, nested for convenient portions.

Collezione pasta is made with non-GMO ingredients. For more information, please read our position.

Perfect for ...

Excellent for capturing every drop of sauce, Tagliatelle can be paired with a variety of flavors including meat or Bolognese sauces, as well as garnished with options such as nuts, cheese, tomato and basil.
  • About

    Egg Pasta
    Cooks in 7 - 8 minutes

    Pack Size(s)

    • 17.6 oz. (3 nests)
  • Benefits

    Artisanal Pasta
    Crafted using the highest quality ingredients
    Nested egg pasta

Suitable For

  • Vegetarian
  • Lactose Free
  • Peanut Free
  • Tree Nut Free
  • Fish Free
  • Shell Fish Free
  • Soy Free
More Allergen Information

Ingredients & Nutrition

  • What's in Barilla Tagliatelle?

    • water ingredient

      Water

      We use Purified water in our products.

    • Eggs

      Eggs

      Pasta made from fresh eggs.

    • semolina wheat

      Semolina

      Ground from Durum wheat grains.

What's the nutritional value?

A typical 49g portion (about 3 nests) will provide you enough slow release energy for a busy day at home, the office or at the gym.


Values Units (per 49g) GDA %
Calories 180 N/A
Total Fat 1.5g 2%
Sat Fat 0g 0%
Trans Fat 0g N/A
Cholesterol 35mg 12%
Sodium 15mg 1%
Total Carb 36g 13%
Fiber 2g 7%
Sugars 2g N/A
Protein 7g N/A
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 1mg 6%
Potassium 108mg 2%
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Full Ingredients And Nutrition

Cooking & Measuring

  • Measuring your pasta

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  • Our Chef’s tip

    Salt will help flavor the pasta, but avoid adding oil as your sauce won't stick.

COOKING YOUR PASTA

  • 1

    Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

  • 2

    Add contents of package to boiling water. Stir gently.

  • 3

    Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute.

  • 4

    Remove from heat. Drain well.

  • 5

    Serve immediately with your favorite Barilla sauce.

Full Cooking Instructions
Group photo of vintage Barilla employees

About Us

Over 130 years of Italian passion goes into our products
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