ProteinPLUS® Thin Spaghetti
Perfect for ...
AboutMulti-Grain8 - 9 minutes
- 14.5 oz. (7 x servings)
Benefits17g of protein* from all-natural vegetarian ingredientsProvides a good source of ALA Omega-3 from natural flaxseedProvides a good source of fiber from grains, lentils & chickpeas.*Per 3.5 oz (100g) portion.
Shell Fish Free
Tree Nut Free
Ingredients & Nutrition
What's in Barilla ProteinPLUS® Thin Spaghetti?
What's the nutritional value?
A typical 56g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.
|Values||Units (per 56g)||GDA %|
Cooking & Measuring
Measuring your pasta/ /
Our Chef’s tip
Salt will help flavour to the pasta but avoid adding oil as your sauce won't stick
COOKING YOUR PASTA
Cook Barilla ProteinPLUS™ Thin Spaghetti in boiling water for 8 minutes, then drain and serve according to the recipe directions. For more tender pasta, boil an additional minute. Due to its higher protein content ProteinPLUS™ takes several extra minutes to cook than traditional pasta.