Barilla
Large Shells Pasta Salad
with Cucumber Mint Yogurt, Cucumbers & Feta Cheese
Ratings
- Prep
- Cook
- Skill
- Casual
- Diet
- Vegetarian
Ingredients
Ingredients for 8 people
- 1 box Barilla® Large Shells
- 1 cup feta cheese, crumbled
- 1 pint yellow cherry tomatoes, halved
- 1 pint red cherry tomatoes, halved
- 3 cups English cucumber, diced
- 2 cups low-fat Greek yogurt
- 1 clove of garlic, minced
- Grated zest of 1 lemon
- 2 tablespoons lemon juice
- 1 tablespoon mint, chopped
- Sea salt and black pepper to taste
- 1 teaspoon of Extra Virgin Olive Oil
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Instructions
-
Cook pasta according to package directions, drain and place on a sheet tray and toss with olive oil to cool
- Once pasta is drained and cool, place in a large bowl and fold in the rest of the ingredients.
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