Barilla
Savory Italian Sausage & Red Wine Penne
with Barilla® Penne and Savory Tomato Sauce
- Prep
- Cook
- Skill
- Accomplished
Ingredients
Ingredients for 8 people
- 1 box Barilla® Penne
- 1 jar Barilla® Savory Tomato Sauce
- 2 tablespoons Extra Virgin Olive Oil
- 1 pound Italian Sausage
- 1/2 cup Red Wine
- 1/2 cup Parmigiano-Reggiano Cheese
- 1 tablespoon Fresh Italian Parsley Chopped
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Instructions
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In a large skillet, heat the extra virgin olive oil
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Add the Italian sausage and brown well
- Deglaze with red wine and season with salt and black pepper
- Add the Barilla® Barilla Savory Tomato Sauce and bring to a simmer
- Bring a large pot of water to a boil, season with salt
- Add the pasta and cook according to package directions
- Drain and toss with the sauce and shredded cheese
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Sprinkle with parsley before serving
- You may also try this delicious recipe using your favorite Barilla® pasta cut
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