Barilla® Rotini

with Barilla Tomato Basil sauce & Mozzarella

Blue Box Rotini

Made with

Barilla Rotini
Buy now
Add to favorites Remove from favorites
Share
Print
  • Home
  • Recipes
  • Barilla® Rotini with Barilla Tomato Basil sauce & Mozzarella
Prep
Cook
Skill
Casual
Diet
Vegetarian


Ingredients 6 Servings

Ingredients for 6 people

  • 1 box Barilla® Rotini
  • 1 jar Barilla® Tomato & Basil Sauce
  • 4 tablespoon extra virgin olive oil
  • 1 garlic clove, peeled and diced
  • 1 pound fresh mozzarella
  • 2 tablespoon Parmigiano cheese, freshly grated
  • 4 fresh basil leaves, torn
  • Salt and black pepper
Share ingredients

You copied text to clipboard:

Instructions

  • Bring a medium sized skillet to medium heat.
  • Add oil and allow to warm through.
  • Add garlic and sauté until it turns lightly brown or for 1 minute.

  • Add sauce and season with salt and pepper.

  • Reduce heat to low and allow mixture to simmer for 5 minutes to develop the flavor.
  • Meanwhile cook pasta according to package directions.

  • Drain pasta and toss with the sauce.
  • Remove the skillet from the heat and add the cheese, basil and olive oil, stir to combine.

Show more

Related recipes

Casual Vegetarian Dairy Cheese Tomato Basil Garlic Parmigiano Cheese Extra Virgin Olive Oil Short Blue Box Rotini Tomato & Basil Dinner parties Big family meals Kid's parties Dinner