Barilla® Rotini

Instructions

1. 1
   Bring a medium sized skillet to medium heat.
2. 2
   Add oil and allow to warm through.
3. 3
   Add garlic and sauté until it turns lightly brown or for 1 minute.
   
   
4. 4
   Add sauce and season with salt and pepper.
   
   
5. 5
   Reduce heat to low and allow mixture to simmer for 5 minutes to develop the flavor.
   
6. 6
   Meanwhile cook pasta according to package directions.
   
   
7. 7
   Drain pasta and toss with the sauce.
8. 8
   Remove the skillet from the heat and add the cheese, basil and olive oil, stir to combine.