Barilla® Three Cheese Tortellini

Parmigiano Cheese with Barilla® Traditional Sauce

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  • Prep
  • Cook
  • Skill
    Casual
  • Diet
    Vegetarian


Ingredients

Ingredients for 4 people

  • 1 package Barilla® Three Cheese Tortellini
  • 1 jar Barilla® Traditional Sauce
  • 2 tablespoons butter
  • Salt and black pepper to taste
  • ½ cup shredded Parmigiano-Reggiano cheese
  • 4 basil leaves

Instructions

  1. 1
    Bring a large pot of water to a boil, cook the pasta according to the package directions.
  2. 2
    Meanwhile in a large skillet heat the Barilla Traditional sauce with butter, salt and pepper.
  3. 3
    Drain and toss the pasta with the sauce.
  4. 4
    Remove from the heat and add cheese and basil.
  5. 5
    Stir to combine.

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