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Pasta by Shape
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Long
Balance thinner strands of pasta with light sauces and thicker strands with robust sauces.
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Short
These fun and versatile shapes do well in a pasta salad, baked dishes and with chunkier sauces.
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Pasta Shells
Shells are great with vegetable-based sauces and heartier meat or tomato-based sauces.
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Lasagne Sheets
An American favorite with a variety of lasagne sheet options and recipes from Barilla.
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Filled
A dried, filled pasta that is never doughy or chewy when cooked, and always bursts with naturally fresh flavors.
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Soup
The perfect shapes for young children and equally delicious in your next soup recipe.
Pasta by Brand
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Classic Blue Box
An Italian favorite for over 140 years.
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Ready Pasta
Perfect pasta in 60 seconds.
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Collezione
Elevate your every day meals with artisanal cut pasta.
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Gluten Free
Gluten free pasta with the classic pasta taste and texture.
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Whole Grain
100% whole grain goodness with the delicious taste and “al dente” texture of traditional pasta.
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ProteinPLUS®
Protein from simple ingredients to keep you satisfied
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Pronto®
One Pan. No Strainer.
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White Fiber
Same great pasta taste with 3X more fiber.
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Veggie
A tasty way to get more vegetables in your diet.
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Organic
Certified USDA organic pasta made with non-GMO ingredients.
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Academia Barilla
The art of pasta, perfected
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Sauces
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Tomato Sauce
A variety of authentic Italian flavors that go perfectly with your family's favorite pasta dishes.
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Alfredo Sauce
Our Alfredo sauces were developed with a rich taste and thick texture the whole family is sure to love.
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Pesto Sauce
Finely diced ingredients infused in oil for a delicious, balanced texture
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All Italian-Style Entrees
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Chicken Alfredo
Made with white meat chicken in a creamy Alfredo sauce for a flavorful meal-on-the-go! -
Marinara Penne
100% real ingredients. Can be enjoyed anywhere, anytime. -
Meat Sauce Gemelli
Made with real beef, no preservatives. -
Italian Sausage
Made with Italian sausage for a flavorful meal on-the-go, ready in 1 minute! -
Spicy Marinara Penne
100% real ingredients. Can be enjoyed anywhere, anytime. -
Tomato & Basil Penne
100% real ingredients. Can be enjoyed anywhere, anytime.
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One Pan Linguine with Asparagus & Bacon
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- Prep
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- Cook
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- Skill
- Beginner
Ingredients
- 1 box Barilla® Pronto® Half-Cut Linguine
- 3 cups cold water
- 1 cup asparagus sliced 1 inch
- 1 ½ cups Barilla® Traditional sauce
- ½ cup cooked bacon crumbled
- ½ cup Romano cheese grated
- 1 tablespoon parsley chopped
- Salt and black pepper to taste
Made with
Pronto® Half-Cut Linguine
Instructions
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1Pour the whole box of pasta into a large skillet (approximately 12 inches in diameter). Pour 3 cups of cold water into the pan ensuring that the water covers the pasta.
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2Turn on the burner to high and set your timer to 10 minutes. Optional: add about 1/2 teaspoon of salt to taste.
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3Cook on high, stirring regularly, until half of the water is absorbed, about 5 minutes. Add asparagus and stir to combine; continue to cook on high.
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4With about 1 minute left, add sauce and stir to combine. Season with salt and pepper to taste. Remove skillet from heat, top with bacon, cheese and parsley. Serve immediately.