Barilla® ProteinPLUS® Spaghetti

Marinara with Romano Cheese

Barilla ProteinPLUS® Spaghetti Pasta

Made with

ProteinPLUS® Spaghetti | Barilla

  • Prep
  • Cook
  • Skill

Ingredients 7 Servings

  • 1 box Barilla® ProteinPLUS® Spaghetti
  • 1 jar Barilla® Marinara sauce
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons fresh oregano, roughly chopped
  • ¼ cup Romano cheese, grated


  • Bring a large pot of water to a boil. Cook pasta according to package directions.
  • Meanwhile warm sauce.
  • Drain pasta and combine with sauce, drizzle with olive oil. Stir in oregano and cheese before serving.
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