- Prep
- Cook
- Skill
- Beginner
- Diet
- Vegetarian
- 633
- Calories
- 124g
- Total Fat
- 49g
- Total Carbohydrate
- 94g
- Protein
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Ingredients 4 Servings
Ingredients for 4 servings
- 1 pouch Barilla® Ready Pasta Elbows
- 1 cup of Barilla® Tomato & Basil Sauce
- 2 leaves of basil, julienned
- 2 tablespoons Parmigiano-Reggiano cheese, grated
Instructions
- Tear corner of Ready Pasta pouch to vent, heat for 60 seconds in the microwave.
- Warm sauce and basil in bowl for 2 minutes in microwave.
- Combine pasta with sauce and top with cheese.
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