Pesto Orecchiette with Broccoli & Cherry Tomatoes
Quick, easy, and only 5 ingredients. This one pot weeknight recipe makes meal planning simple.
Chef's Tip: Saving pasta water is the secret to getting your sauce to bind to your pasta.
Ingredients 6 Servings
Bring a large pot of water to a boil; cook pasta according to package directions.
Add broccoli to the boiling pasta water the last 4 minutes.
Meanwhile, combine tomatoes with pesto, adding ½ cup of pasta cooking water.
Drain pasta and toss with pesto mixture.
Garnish with cheese before serving.