Barilla® Whole Grain Linguine

Instructions

1. 1
   SEASON tomatoes with salt and pepper; allow to drain in a colander for 1 hour
2. 2
   Meanwhile, prepare the pesto
3. 3
   PROCESS the garlic, cheeses, nuts and herbs in a blender
   
   
   
   
4. 4
   Add the olive oil slowly while processing
   
   
5. 5
    COMBINE the pesto mixture and the tomatoes in a bowl and marinate for 30 minutes
   
   
   
   
6. 6
   BRING a large pot of water to a boil
7. 7
   COOK Whole Grain Linguine according to the package directions
8. 8
   Drain and toss with the tomatoes and pesto mixture before serving