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Taste
the perfection of 100% Barilla quality at any moment with Italian-Style
Entrées. Paired with the Barilla pasta you know and love, all our
Italian-inspired recipes are made with only the highest quality ingredients.
Enjoy our flavorful, easy pasta entrées in no time, ready in just 1 minute!
Perfeito com/ para
In this
comfort favorite, we've blended perfectly prepared Barilla Rotini pasta and
White Meat Chicken in a creamy Alfredo sauce that's made with real parmesan
cheese. It's the perfect meal for any craveable moment.
Sobre
Semolina
Tipos de embalagem
- 8.5 oz. (1 serving)
Vantagens
Enjoy the flavors and aromas of Italy in just 1 minute.
Ingredientes e Informações Nutricionais
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Sêmola de trigo duro
What's the nutritional value?
A typical 241g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.
| Valores Nutricionais Médios | Unidade | VALOR Por 100 g |
|---|---|---|
| Calories | 310 | N/A |
| Fat Cal | 160 | N/A |
| Total Fat | 18.0g | 28% |
| Sat Fat | 8.0g | 40% |
| Trans Fat | 0.0g | 0% |
| Cholesterol | 55.0mg | 18% |
| Sodium | 800.0mg | 33% |
| Total Carb | 22.0g | 7% |
| Fiber | 2.0g | 8% |
| Sugar | 0.0g | N/A |
| Protein | 15.0g | N/A |
| Vitamin A | 6% | N/A |
| Vitamin C | 0% | N/A |
| Calcium | 0% | N/A |
| Iron | 0% | N/A |
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Ingredientes e Informações Nutricionais completos
Cozedura e medição
This convenient meal is simple to prepare:
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Cooking tip
Make sure to let your meal stand for a few minutes before eating.
This convenient meal is simple to prepare:
Cooking your meal
1
Open the pack
Peel back film to dotted line, exposing sauce tray
2
Microwave
Microwave for 1 minute, carefully remove from microwave.
3
Open
Hold left side of tray and sauce cup, slowly peel back film to remove.
4
Pour
Pour sauce on pasta, stir and enjoy
Instruções para a cozedura
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Sobre Nós
Barilla é uma empresa familiar italiana de alimentação. Fundada em 1877, hoje é um grupo internacional que exporta para mais de 100 países. Líder mundial em massas, na Europa lidera o mercado dos molhos para massa.
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