Sweet and Sour Zucchini
Created by Academia Barilla
Sweet and Sour Peppers
Sweet and Sour Cipolline Onions
Stuffed artichokes alla cecinese
Sicilian-style Stuffed Peppers
Sautéed Zucchini with Garlic and Marjoram
Sautéed Potatoes and Artichokes
Salad with Pink Grapefruit, Spinach and Walnuts
Pinzimonio (Vegetable Dip)
Pear and Parmigiano Reggiano Salad
Melanzane alla Parmigiana (Eggplant Parmesan)
Large Shells Pasta Salad with Swordfish, Olives, Capers and Oven Dried Tomatoes
This easy-to-make, quick side dish is ideal on hot summer days.
Tags: Easy, Side dish, zucchini, Summer, 30 minutes, 15 minutes, Fried, Buffet, Sardegna, 15 minutes
A simple, quick recipe using seasonal vegetables with a delicate balance between ingredients, typical of Sicilian culinary tradition.
Tags: bell pepper, Easy, Side dish, zucchini, 45 minutes, Brunch, 20 minutes, Cold supper, Sautéed, Stewed (stufato), 20 minutes
This intriguing side dish brings out all the natural sweetness of pearl onions.
Tags: pearl onions, Side dish, Medium, Braising, Browning, 60 minutes, Buffet, 20 minutes, Lombardia, Make ahead, 40 minutes
Tags: Side dish, 45 minutes, 20 minutes, Sautéed, Stewed (stufato), 20 minutes
A rich, tasty version of a traditional Italian classic.
Tags: bell pepper, Easy, Side dish, 45 minutes, In the oven/Baked, 30 minutes, Piemonte, 15 minutes
In this recipe, onions are combined with an elaborate mix of flavors for an appetizing and distinctive dish.
Tags: Easy, herbs, onion, Side dish, 60 minutes, Buffet, In the oven/Baked, 40 minutes, Piemonte, Picnic, 20 minutes
In this recipe, the stuffing of prosciutto, mushrooms and bread crumbs gives the artichokes an intense and full-bodied flavor.
Tags: artichoke, cooked ham, prosciutto crudo, Side dish, Aperitif, Winter, 60 minutes, Buffet, In the oven/Baked, 30 minutes, Picnic, Toscana, 30 minutes
This typical Italian dish features anchovies and capers, the traditional flavors of Sicily.
Tags: Bell Peppers, Easy, Side dish, 60 minutes, In the oven/Baked, 30 minutes, Sicilia, 25 minutes
Explore a boldly flavored and originally Italian way to prepare zucchini, fresh marjoram, garlic and sea salt.
Tags: 0 minutes, garlic, marjoram, Side dish, zucchini, Summer
A special, quick recipe for a nutritious side dish that is ideal on winter days.
Tags: artichoke, Easy, potatoes, Side dish, squash or pumpkin, 30 minutes, 10 minutes, Winter, Sautéed, 20 minutes
In place of plain lettuce, an innovative mix of fruit and vegetables that brings Mediterranean flavors to the table.
Tags: 10 minutes, Easy, orange, Side dish, spinach, walnut, 10 minutes, Winter, Emilia Romagna, Brunch, Buffet, 10 minutes, Picnic, Quick meal
A classic on many Italian tables, this wonderful assortment of typically Mediterranean ingredients will let you enjoy the real flavor of the vegetables.
Tags: 0 minutes, Easy, mixed greens, Side dish, 20 minutes, Summer, 20 minutes
From age-old tradition comes this nutritious salad, both tempting and refreshing at the same time.
Tags: 0 minutes, Easy, Parmigiano Reggiano Cheese, pear, Side dish, 20 minutes, Summer, Autumn, Brunch, Buffet, 20 minutes
Everybody's favorite: eggplant, tomato sauce and plenty of Parmigiano Reggiano.
Tags: Easy, eggplant, Side dish, tomato, Boiled, Summer, Braising, Emilia Romagna, more than 1 hour, 30 minutes, 60 minutes
Refreshing and authentically Italian, this pasta salad provides big bites with Large Shells, generous pieces of succulent swordfish, kalamata olives, capers, cherry tomatoes and lemon zest.
Tags: 0 minutes, basil, cherry tomato, Classic Blue Box, lemon juice, Side dish, swordfish, Short shapes, Summer