








A protein-packed dish with Barilla PLUS® Elbows pasta and lentils! This is easy to prepare if you have extra cooked lentils on hand. The leftovers make an absolutely delicious ...
Tags: cauliflower, extra-virgin olive oil, First course, parsley, red onion, vinegar, Boiled, 10 minutes, PLUS®, 40 minutes


A celebrated Italian original with a modern spin. Warm them up with this stupendous soup made with Barilla medium shells, tomato sauce, onions, red pepper, collard greens, carrots and Italian ...
Tags: borlotti beans, broth, carrot, chili pepper, Classic Blue Box, Main course, parsley, red onion, thyme, tomato, tomato sauce, Medium, Short shapes, Autumn, 10 minutes, 45 minutes, Winter, 25 minutes

From the table of generations of Italian families comes a classic sausage with peppers recipe. Enjoy mini Farfalle made amazing with fennel-infused Italian sausage, red and yellow bell peppers, red ...
Tags: Classic Blue Box, Main course, Pecorino Cheese, red bell pepper, red onion, sausage, Spring, yellow bell pepper, Medium, Short shapes, Autumn, Mini Cuts, 10 minutes, 45 minutes, 25 minutes

Add a coastal accent to the Angel Hair you love!
Tags: basil, Classic Blue Box, lobster, Long shapes, Main course, red onion, tomato, white wine, Medium, 45 minutes

An easy and delicious way to do Farfalle!
Tags: Classic Blue Box, Main course, Parmigiano Reggiano Cheese, red onion, Spring, thyme, tomato, Medium, Short shapes, 30 minutes, 10 minutes, 15 minutes

Farfalle is always flattering with a bit of color and great Italian flavor. Enjoy a chilled salad delight with green, yellow and red peppers anchovies, green olives and fresh basil.
Tags: anchovy, basil, caper, Classic Blue Box, green bell pepper, green olives, mozzarella, red bell pepper, red onion, Summer Pasta Salad, Medium, Short shapes, Summer, Summer Salad, more than 1 hour, 10 minutes, 60 minutes



