How do I...

How to make soffritto


How to make soffritto


forma
DIFFICULTY
Easy

Soffritto is the base of many Italian recipes and can be used to make sauces and risotto.
 




Ingredients for 4 people


Celery
carrot
onion
extra virgin olive oil
salt and pepper


Preparation

1
Clean and chop the onion and celery.

2
In a pan, heat the oil, then add the chopped vegetables.

3
Season with salt and pepper and stir.

4
The salt will bring out the water in the vegetables, speeding up the cooking time.

5
When the soffritto is hot, lower the heat and cook until the vegetables have taken on an amber color.

6
Use your soffritto to prepare a wide variety of traditional Italian dishes.


Let us inspire you


Sicilia
The Land Sicily, Italy’s most southern region, ...

Medium Shells
Try Barilla Classic Blue Box's Medium ...

Chocolate Covered Figs
Almonds, figs and dark chocolate make ...

Cuttlefish with Vegetables
This dish, which pairs cuttlefish with ...

Risotto al Barbera (Risotto with Barbera Wine)
One of the most famous wines ...

Rabbit with Peppers and Olives
Rabbit meat is very delicate and ...

Salt Cod Cappuccina
The flavor of slowly cooked salt ...

Rice Torte
Rice, milk, sugar and candied fruit ...

Parmigiano Mousse with Pears Cooked in Red Wine
One of the most classic combinations ...

Crèpes with Red Radicchio
A typical recipe from Veneto in ...