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Barilla Oven Ready Lasagna with Barilla Traditional Sauce


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Barilla Oven Ready Lasagna with Barilla Traditional Sauce
PREPARATION TIME
30 minutes

DIFFICULTY
Easy

TYPE
Main course

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Ingredients for 4 people


1 Box Barilla Oven ready lasagna
1 Lb. Fresh Mozzarella sliced thin
½ Cup Parmigiano Cheese grated
2 Jars Barilla Traditional Sauce
10 leaves Fresh Basil chopped
Salt and black pepper



Preparation 5 minutes preparation + 25 minutes cooking
1. In a 13x9 lasagna pan, POUR in one ladle of Barilla Traditional sauce

2. TOP with one layer of Barilla pasta

3. ADD more sauce, thin slices of fresh mozzarella and chopped basil

4. REPEAT for 4 layers

5. For the final layer, ADD sauce and TOP with mozzarella and sprinkle with Parmigiano cheese

6. BAKE lasagna at 375F for 20 minutes or until bubbling and slightly brown in the corners