Barilla’s Napoletana sauce combines onion, garlic and Mediterranean herbs with 8-10 fresh Italian tomatoes in every jar. Prepared from an authentic Italian recipe, without preservatives, all these natural ingredients are cooked slowly to create a delicious, thick sauce that hugs your favourite Barilla pasta perfectly. It’s a simple and tasty recipe, and a classic of Italian cuisine.
Perfect for ...
Barilla Napoletana sauce is a truly versatile flavour, as it matches with all pasta shapes. Perfect on its own, or use as a delicious base, adding your own meat or vegetables to taste.
Benefits
No added preservatives
Gluten free
Crafted using the highest quality ingredients
Suitable For
Gluten Free
Vegan
Vegetarian
Ingredients & Nutrition
What's in Barilla's Napoletana Sauce?
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Tomatoes
Pasta sauce made with vine-ripened tomatoes.
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Vegetables
Made with real vegetables.
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Herbs
Authentic Italian herbs create a balanced and delicious flavour.
Ingredients
Chopped tomatoes 66%, tomato concentrate 10%, onion 7%, water, carrots 3.5%, sunflower oil, sugar, salt, garlic 0.5%, thyme 0.4%, chives 0.2%, parsley 0.2%, flavouring, black pepper 0.01%.
What's the nutritional value?
A typical 100g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.
| Values | Units (per 100g) | Average Quantity Per 100g |
|---|---|---|
| Energy | 281 kJ (67 Cal) | 281kJ (67 Cal) |
| Protein | 1.4 g | 1.4 g |
| Fat, Total | 3.7 g | 3.7 g |
| - saturated | 0.4 g | 0.4 g |
| Carbohydrate | 6.2 g | 6.2 g |
| - sugars | 5.2 g | 5.2 g |
| Dietary Fibre | 1.8 g | 1.8 g |
| Sodium | 384 mg | 384 mg |
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Full Ingredients And Nutrition
Cooking & Measuring
Cooking
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