Barilla Heart Shaped Love Pasta with Vodka Sauce
30 minutes
This is a twist on our deliciously classic vodka pasta recipe featuring Barilla Heart Shaped Love pasta. We added savory pancetta to the ingredient list for this dish to provide the perfect crunch, but you can easily make it without depending on your tastes and preferences! Cooking Tip: Vodka is used in this sauce, but it is simmered along with the heavy cream, cooking off the alcohol in the dish.
Ingredients
6 servings
1small yellow onion, diced
2garlic cloves, crushed
2 tbspextra virgin olive oil, divided
3 tbsptomato paste or 3 Roma tomatoes, diced
3/4 cupvodka
3/4 cupHeavy cream
1/4 cupParmigiano Reggiano cheese, grated
1 tbspchopped parsley, for garnish
To tasteSalt and black pepper
Optional4 oz pancetta
Optional1/2 tsp crushed red pepper flakes
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method

Chef's tip
This recipe can also be made using Barilla Penne Rigate pasta or any short pasta shape.





