Barilla Capellini Pasta with Tomatoes and Sweet Peppers
33 minutes
When you can’t quite decide what dish to make, go for something simple and light but full of flavour—like this perfectly al dente Barilla Capellini pasta with tangy tomatoes and vibrant bell peppers. This easy vegan recipe requires only 6 key ingredients, so you can spend less time planning, and more time at the dining table savouring each bite!
Ingredients
5 servings
2 tbspExtra virgin olive oil
1garlic clove, sliced
1red bell pepper, sliced
1yellow bell pepper, sliced
1 28-oz cantomatoes, strained
10basil leaves, sliced
To tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.



