Pesto with Basilico e Rucola
Ready to enjoy, without the need to heat it. Once opened, store in the refrigerator and consume within 5 days.
Four different Italian herbs help make this recipe even greener and more fragrant. The protagonists on the palate are Italian basil and a pleasant note of rocket, a variant that enriches our range of green pestos, with a slightly bitter note.
Made with
100% Italian Basil, Rocket salad, Parsley, Thyme, Pecorino Romano Cheese PDO, Ricotta Cheese
Pack size / servings
190 g
Benefits
- Gluten free
- Basil from sustainable agriculture (find out more on Cartadelbasilico.com)
- 100% Italian basil leaves
- Made without preservatives or additives.
Perfect for
Barilla Pesto with Basilico e Rucola goes very well with the most varied pasta shapes, try it with your favorite! Ready to enjoy and to pour over the pasta without the need to heat it. All Barilla pesto are suitable for secondary usage as a condiment for bread, pizza, meat or fish. You can also combine them with soft and dry breads to make delicious and tasty aperitifs.
Ingredients
Ingredients: sunflower oil, basil 21.6%, parsley 12.2%, Pecorino Romano PDO cheese (sheep's MILK), CASHEWS, rocket salad 3.1%, whey powder (MILK), sugar, ricotta cheese (whey (MILK), MILK), salt, acidity regulators: lactic acid and citric acid, buttermilk powder (MILK), thyme, natural flavourings (MILK), garlic. May contain traces of other NUTS. Once opened, keep refrigerated and consume within 5 days.
Nutrition facts
Values | Units | Average Nutritional Values |
|---|---|---|
ENERGY | kcal | 444 |
ENERGY | kJ | 1833 |
FAT | g | 44 |
OF WHICH: SATURATES | g | 5,0 |
CARBOHYDRATE | g | 6,7 |
OF WHICH: SUGAR | g | 4,9 |
FIBRE | g | 1,8 |
PROTEIN | g | 4,5 |
SALT | g | 3 |
