Napoletana Red Pasta Sauce

Barilla Sauce Napoletana, with her own name, is a typical Neapolitan passion for good cooking. As with many other recipes of the Italian and Mediterranean cultures, this tomato is the main ingredient to which Barilla has added the sweet taste of the onions, the stimulating aroma of garlic and the scent of thyme and parsley. A simple and tasty recipe that has already become a classic.