Gluten Free Penne Rigate

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Gluten Free Penne Rigate
Your whole family will love our delicious Gluten Free Penne Rigate! The pasta is made with corn & rice, contains no GMO ingredients & is certified Gluten Free. Barilla Gluten Free pasta has the great taste & texture you can feel good about including into your favorite pasta dishes.

Perfect for ...

Penne Rigate is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne Rigate, which means "pen" in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Penne Rigate are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and cheese.


Gluten Free Pasta
Cooks in 10 - 11 minutes

Pack Size(s)

  • 400g


Gluten Free


Classic pasta taste & texture
Delicious blend of Corn & Rice
Certified Gluten Free
No GMO Ingredients
Produced on a dedicated Gluten Free line
Pasta the whole family can enjoy

Suitable For

Gluten Free

Ingredients & Nutrition

What's in Barilla Gluten Free Penne Rigate Pasta?

  • Rice

    Gluten Free

    Pasta made with a delicious blend of Corn and Rice.

  • water ingredient


    We use Purified water in our products.

  • What's the nutritional value?

    A typical 56g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.

    Values Units (per 56g) Average Quantity per 100g
    Energy 840 kJ (200 Cal) 1499 kJ (375 Cal)
    Protein 4 g 7 g
    Total Fat 1 g 2 g
    Carbohydrate 44 g 79 g
    Sugar 0 g 0 g
    Sodium 0 mg 0 mg
    Full Ingredients and Nutrition

    Cooking & Measuring

    Measuring your pasta

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    Our Chef’s tip

    Salt will help flavour to the pasta but avoid adding oil as your sauce won't stick



    Bring a large pot of water to a rolling boil, and add salt to taste. We recommend 1 litre for every 100g of pasta.


    Add pasta to boiling water. Stir occasionally.


    Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for the length of time indicated on the pack. For more tender pasta, boil an additional 1 minute.


    Remove from heat. Drain well and finish cooking in the pan with your favourite Barilla pasta sauce.

    Full Cooking Instructions
    about us

    About Us

    Over 130 years of Italian passion goes into our products
    Learn More


    "Give people food that you would give your own children" 

    Pietro Barilla  

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