Explore all of our delicious pasta varieties made from high quality ingredients for the perfect “al dente” bite.
Pasta by Shape
Balance thinner strands of pasta with light sauces and thicker strands with robust sauces.
These fun and versatile shapes do well in a pasta salad, baked dishes and with chunkier sauces.
Shells are great with vegetable-based sauces and heartier meat or tomato-based sauces.
An American favorite with a variety of lasagne sheet options and recipes from Barilla.
A dried, filled pasta that is never doughy or chewy when cooked, and always bursts with naturally fresh flavors.
The perfect shapes for young children and equally delicious in your next soup recipe.
Pasta by Brand
Classic Blue Box
An Italian favorite for over 130 years.
Elevate your every day meals with artisanal cut pasta.
Gluten free pasta with the classic pasta taste and texture.
100% whole grain goodness with the delicious taste and “al dente” texture of traditional pasta.
Add more protein to your pasta meals.
One Pan. No Boil. No Drain.
Same great pasta taste with 3X more fiber.
A tasty way to get more vegetables in your diet.
Those who want pasta certified USDA Organic and contains no GMO ingredients.