Barilla® Al Bronzo® Spaghetti Pasta with Creamy Prosecco and Smoked Salmon Sauce Recipe | US_PROD-9b7cc830-98aa-45cc-b70f-270df795a2df

Al Bronzo^® Spaghetti with Creamy Prosecco in Smoked Salmon Pasta Sauce

Name: Al Bronzo® Spaghetti with Creamy Prosecco in Smoked Salmon Pasta Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 1 Package Barilla® Al Bronzo® Spaghetti pasta; 4 Tablespoons Extra Virgin Olive Oil; 1 Shallot, minced; ½ Cup Prosecco (can substitute dry white wine); 1 Cup chicken stock; 1 ½ Cups heavy cream; 1 Tablespoon chives, diced; 6 Ounces smoked salmon, cut in strips; 1 Ounce salmon roe; To taste Salt and white pepper

40 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Dairy/Cream Extra Virgin Olive Oil Seafood Al Bronzo® Pasta Long

In this pasta recipe, shallots are slowly steamed with olive oil allowing them to sweeten. Prosecco is added, reduced, and combined with savory chicken broth. Heavy cream adds a lovely depth to this pasta sauce. Smoked salmon is folded in to the creamy sauce along with perfectly al dente Al Bronzo^® Spaghetti pasta. This dish is finished with roe, and freshly chopped chives. Barilla^® Al Bronzo^® Spaghetti is made by extruding dough through a bronze die that is micro engraved. This gives the pasta a rougher texture, allowing pasta sauces to perfectly adhere to our beautifully crafted pasta.

Ingredients

8 servings

1Package Barilla^® Al Bronzo^® Spaghetti pasta

4Tablespoons Extra Virgin Olive Oil

½Cup Prosecco (can substitute dry white wine)

1Cup chicken stock

1½ Cups heavy cream

1Tablespoon chives, diced

6Ounces smoked salmon, cut in strips

1Ounce salmon roe

To tasteSalt and white pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Cook pasta according to package directions.

Step 2

Meanwhile, slowly sweat shallot with olive oil.

Step 3

Add Prosecco, reduce to half.

Step 4

Add broth, reduce to half.

Step 5

Add cream, salt and pepper and bring to a simmer.

Step 6

Drain pasta and toss with sauce.

Step 7

Stir in salmon, cook one minute.

Step 8

Serve drizzled with a bit of olive oil, garnish with salmon roe and sprinkle with chives.

Barilla® Al Bronzo® Organic Spaghetti Pasta | US_PROD-1waeUWnGswCuN33cnBU2ul

Al Bronzo^® Spaghetti Organic Pasta

Al Bronzo^® by Barilla^® Spaghetti organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.

Shape

Spaghetti

Pack size

16oz

Range

Al Bronzo^® Pasta

View product