Name: Al Bronzo® Spaghetti with Cherry Tomatoes & Basil
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Ingredients: 1 Package Barilla® Al Bronzo® Spaghetti pasta; 4 Tablespoons Extra Virgin Olive Oil, Divided; 1 Clove Garlic, Minced; 2 pints cherry tomatoes; 1 Tablespoon Raw Sugar; 2 Sprigs thyme, leaves; ½ Teaspoon carrots, minced; 1 Tablespoon onion, minced; 1 Teaspoon celery, minced; 7 Ounce plum tomato, crushed, strained; ½ Cup fresh basil leaves, divided; To taste Sea salt and black pepper

Al Bronzo^® Spaghetti with Cherry Tomatoes & Basil

45 minutes

Weeknight Weekend Gatherings Fall Recipes Summer Recipes Extra Virgin Olive Oil Garlic No Meat Tomatoes Al Bronzo® Organic Pasta Long

This pasta dish is inspired by classic Italian flavor combinations: Tomato and Basil Sauce. This recipe features two types of tomatoes. The cherry tomatoes are oven roasted, while the Roma tomatoes simmer together with, carrots, onion, celery. All of these elements are brought together with Barilla^® Al Bronzo^® Spaghetti and a handful of fresh basil. Barilla^® Al Bronzo^® Spaghetti is made by extruding dough through a bronze die that is micro engraved. This gives the pasta a rougher texture, allowing pasta sauces to perfectly adhere to our beautifully crafted pasta.

Ingredients

8 servings

1Package Barilla^® Al Bronzo^® Spaghetti pasta

4Tablespoons Extra Virgin Olive Oil, Divided

1Clove Garlic, Minced

2pints cherry tomatoes

1Tablespoon Raw Sugar

2Sprigs thyme, leaves

½Teaspoon carrots, minced

1Tablespoon onion, minced

1Teaspoon celery, minced

7Ounce plum tomato, crushed, strained

½Cup fresh basil leaves, divided

To tasteSea salt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Preheat oven to 350° F. Bring a large pot of water to a boil.

Step 2

Drizzle cherry tomatoes with 1 tablespoon of olive oil, thyme, sugar, salt, and pepper. Place in oven and bake for 7-10 min. then set aside.

Step 3

In a skillet over medium heat add remaining olive oil, onion, garlic, carrot, and celery. Cook until soft, then add strained tomatoes, season, and bring to a simmer.

Step 4

Meanwhile, cook pasta according to package directions. Drain pasta well and add to the sauce.

Step 5

Add baked cherry tomatoes, half of the basil and mix well. Garnish with the remaining basil.

Barilla® Al Bronzo® Organic Spaghetti Pasta | US_PROD-1waeUWnGswCuN33cnBU2ul

Al Bronzo^® Spaghetti Organic Pasta

Al Bronzo^® by Barilla^® Spaghetti organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.

Shape

Spaghetti

Pack size

16oz

Range

Al Bronzo^® Organic Pasta

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