Barilla® Cheese & Spinach Tortellini with Sun-dried Tomatoes, Fresh Spinach & Parmigiano
20 minutes
WeeknightWeekendGatheringsSummer RecipesSpring RecipesDairy/CreamExtra Virgin Olive OilGarlicTomatoesClassic Blue BoxFilled
Made with Barilla Cheese & Spinach Tortellini pasta
Ingredients
4 servings
1package Barilla® Cheese & Spinach Tortellini
1Clove garlic
1Tablespoon extra virgin olive oil
3Cups Baby Spinach
¾Cup sun-dried tomatoes, sliced thin
½Cup Parmigiano-Reggiano cheese, shredded
To TasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

