Barilla® Collezione Casarecce Del Mare
Barilla® Collezione Casarecce Del Mare
30 minutes total / Calories 617
- Classic Blue Box
- Dairy/Cream
- Expert
- Extra Virgin Olive Oil
- Fall Recipes
- Gatherings
- Tomatoes
- Weekend
- Weeknight
Collezione Cassarecce pasta is no longer available in the US. Barilla® Gemelli or Barilla® Penne can be substituted for Cassarecce pasta.
Ingredients
Serves 6
| 1 | Box Collezione Casarecce |
| 4 | Tablespoons extra virgin olive oil |
| 2 | Garlic cloves, sliced |
| 1 | Red hot pepper, sliced |
| 1 | lb. shrimp, medium size, cleaned |
| 12 | Scallops |
| 1 | lb. mussels |
| 1 | lb. clams |
| 1 cup | white wine, divided |
| 1 | Tablespoons Italian parsley, finely sliced |
| To taste | Salt and pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
In two small pots steam mussels and clams with white wine until all open, filter liquid to get rid of any undesired sand, set aside.
Step 2
Place a pot of water to boil; cook pasta according to package directions.
Step 3
Meanwhile, heat skillet until hot. Add olive oil, garlic, red pepper, shrimp, and scallops. Cook until shrimp are pink. Season with salt and pepper to taste.
Step 4
Toss in cooked clams, mussels and filtered cooking liquid to incorporate all ingredients.
Step 5
Drain pasta, reserving some cooking liquid to use as needed, and add to skillet.
Step 6
Garnish with parsley.