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Barilla® Penne Pasta with Butternut Squash, Bacon and Balsamic Vinegar Recipe | US_PROD-7cc92985-e44f-45e2-9e31-5f25daa110e6

Barilla® Penne with Butternut Squash, Bacon & Balsamic Vinegar

Barilla® Penne with Butternut Squash, Bacon & Balsamic Vinegar

42 minutes

The squash and bacon sauce is a perfect match for Penne. An inviting first course ideal for the fall.

Ingredients

8 servings
1Box Barilla® Penne

2tablespoons Extra Virgin Olive Oil

½Cup bacon (or pancetta), cut into thin strips

1Sprig rosemary, chopped

1Clove garlic, chopped

1Leek, chopped

1Medium butternut squash, diced ½ inch cubes, remove skin & seeds

2Cups Vegetable Broth

Few dropsAged traditional balsamic vinegar

2Tablespoons Fresh Parsley, Chopped

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Classic Blue Box

Penne Pasta

US_PROD-5yDCMoTvY23a3VwlIlKORP

It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most. One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen. Barilla® Penne is made with non-GMO ingredients. For more information, please read our position.

Shape

Penne Lisce

Pack size

16oz

Range

Classic Blue Box

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