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Barilla® Penne Pasta with Crispy Prosciutto and Feta Cheese Recipe | US_PROD-edc20dc2-9df9-4b2e-aefa-697548f4b30a

Barilla Penne with Crispy Prosciutto and Feta

Barilla Penne with Crispy Prosciutto and Feta

25 minutes

Made with Barilla Penne pasta

Ingredients

8 servings
1Box Barilla® Penne

4oz. Prosciutto, cut into thin slices

1Clove garlic, chopped

2Cups frozen spring peas

1Cup low-sodium chicken broth

2Tablespoons flat-leaf parsley, chopped

1Cup feta cheese, crumbled

1Tablespoon extra virgin olive oil

To tasteSalt & pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Classic Blue Box

Penne Pasta

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It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most. One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen. Barilla® Penne is made with non-GMO ingredients. For more information, please read our position.

Shape

Penne Lisce

Pack size

16oz

Range

Classic Blue Box

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