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Barilla® Tomato Basil Penne with Zucchini & Garlic

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Barilla® Tomato Basil Penne with Zucchini & Garlic

30 minutes total / Calories 323

Penne Pasta Recipe with Zucchini, Tomato, Basil & Garlic

Looking for a tasty penne recipe? Try this tomato basil penne pasta with sautéed zucchini and garlic. It's a quick and easy pasta recipe that can be ready within 30 minutes.

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Ingredients

Serves 8

1 Box Barilla® Penne
4 Tablespoons extra virgin olive oil
2 Cloves garlic, chopped
2 Medium zucchini, sliced thin
1 Pound plum tomatoes, chopped (may substitute 14.5 ounce can diced tomatoes)
1/4 Cup fresh basil, torn
1/3 Cup Parmigiano-Reggiano cheese, grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

Meanwhile, heat olive oil in a large skillet over medium heat.

Step 3

Add garlic and sauté 1-2 minutes or until garlic turns golden in color.

Step 4

Add zucchini to skillet and sauté for an additional 3 minutes.

Step 5

Add the tomatoes and basil; simmer 2 minutes, season with salt and pepper.

Step 6

Cook pasta according to package instructions.

Step 7

Drain pasta and toss with sauce.

Step 8

Sprinkle with cheese and serve.

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Barilla Penne Pasta
Classic Blue Box

Classic Blue Box

Penne Pasta

It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most.

One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen.

Barilla® Penne is made with non-GMO ingredients. For more information, please read our position.

  • Shape Short pasta
  • Cook time 11–12 mins
  • Pack size 16 oz.
  • Range Classic Blue Box
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