Cellentani Antipasto Pasta Salad
Cellentani Antipasto Pasta Salad
35 minutes total
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Lemon
- Pork/Sausage
- Protein
- Protein+®
- Short
- Tomatoes
- Weekend
- Weeknight
Made with Barilla® Protein+™ Cellentani pasta
Pasta Salad Recipes
Ingredients
Serves 7
| Ingredients for Protein+ Cellentani Antipasto Pasta Salad: | |
| 1 | Box Barilla® Protein+® Cellentani pasta |
| 1 | Pint Cherry Tomatoes, Halved |
| ½ | Cup Black Olives, Sliced |
| ½ | Cup Green Olives, Sliced |
| ½ | Cup Pepperoni, Quartered |
| ½ | Cup Genoa Salami, Quartered |
| ¼ | Cup Roasted Red Pepper, Diced |
| ½ | Cup Mozzarella Cheese Balls |
| ½ | Provolone Cheese, Cubed |
| 1 | Cup Artichoke Hearts, Quartered |
| 8 | Leaves Basil, Sliced Thin |
| To Taste | Salt and Black Pepper |
| Ingredients for The Dressing: | |
| ¼ | Cup Olive Oil |
| 2 | Tablespoons Lemon Juice |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil. Cook pasta according to package directions and drain. Drizzle pasta with 1 tablespoon olive oil and place on a sheet tray to cool down. Set aside.
Step 2
In a large bowl mix all ingredients, cooked pasta and dressing.
Protein+® Cellentani Pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Cellentani pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
- Shape Short en-ca
- Cook time 8-10 mins
- Pack size 14.5oz
- Range Protein+® Pasta