Rotini with Spicy Chicken Sausage
Rotini with Spicy Chicken Sausage
35 minutes total
Chicken Sausage is browned over high heat olive oil and chili flakes. The chicken is then simmered with San Marzano tomatoes and wine before being tossed with Protein+ Rotini pasta.
Spicy Pasta Recipes
Ingredients
Serves 7
| Ingredients for Rotini with Spicy Chicken Sausage: | |
| 1 | Box Barilla® Protein+® Rotini pasta |
| 4 | Tablespoons Extra Virgin Olive Oil |
| 1 | Sweet Onion, Small Dice |
| 1 | Pound Chicken Sausage, Sliced |
| 1 | Tablespoon Crushed Red Pepper |
| 1 | 28-oz. Can San Marzano Tomatoes, Chopped |
| 1 | Cup Dry White Wine |
| ¼ | Cup Parmigiano-Reggiano, Grated, Divided |
| ¼ | Cup Parsley, Chopped, Divided |
| To Taste | Sea Salt and Black Pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil and cook pasta according to package directions.
Step 2
Meanwhile, in a skillet over med/high heat add olive oil, sausage, and crushed red pepper. Cook for 4-5 min or until browned.
Step 3
Add onion and cook an additional 2-3 min. Add white wine and deglaze by half. Add tomatoes and cook an additional minute.
Step 4
Add pasta, half of the cheese and parsley to the mixture and combine. Top with remaining parsley and cheese.
Protein+® Rotini pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Rotini pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
- Shape Rotini
- Cook time 7-9 mins
- Pack size 14.5 oz.
- Range Protein+® Pasta