Protein+® Thin Spaghetti, Roasted Red Pepper, Goat Cheese & Arugula
Protein+® Thin Spaghetti, Roasted Red Pepper, Goat Cheese & Arugula
30 minutes total
- Classic Blue Box
- Dairy/Cream
- Easy
- Extra Virgin Olive Oil
- Fall Recipes
- Gatherings
- Long
- Protein+®
- Summer Recipes
- Under 30 Minutes
- Weekend
- Weeknight
Protein+® Thin Spaghetti pasta is combined with smoky sweet roasted red pepper, creamy goat cheese, and tart peppery arugula. It is the perfect summer pasta recipe for any outdoor dining opportunity.
Spaghetti Recipes
Ingredients
Serves 4
| 8 | Ounces Barilla® Protein+® Thin Spaghetti Pasta |
| 2 1/2 | Tablespoons extra-virgin olive oil, divided |
| 8 | Ounces roasted red peppers packed in water, chopped (About 1 cup chopped peppers) |
| 3 | Cups packed baby arugula |
| 1/3 | Cup packed fresh leaves basil, thinly sliced |
| ½ | Teaspoon crushed red pepper (optional) |
| 3 | Tablespoons balsamic vinegar |
| 4 | Ounces goat cheese, crumbled, divided |
| To taste | Kosher salt and freshly ground black pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil. Cook pasta according to package directions. Drain and add to a large mixing bowl. Drizzle pasta with 1 tablespoon of olive oil to prevent the pasta from sticking. Set aside to let pasta cool to room temperature.
Step 2
To the bowl with pasta, add roasted red peppers, arugula, basil, and crushed red pepper (optional).
Step 3
Drizzle with remaining olive oil and the vinegar; toss to combine.
Step 4
Add half of the goat cheese and gently toss again. Taste and season with a little extra salt and pepper if needed.
Step 5
Serve immediately topped with the remaining goat cheese.
Protein+® Thin Spaghetti Pasta
The Pasta Taste You Love, With the Energy You Want
Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Thin Spaghetti pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
Protein+® is NON-GMO Certified.
- Shape Thin Spaghetti
- Cook time 5-7 mins
- Pack size 14.5 oz.
- Range Protein+® Pasta