Spaghetti alla Nerano
30 minutes
Zucchini is simmered with garlic, broth, & onion. Half of the vegetables are blended to create a creamy sauce and tossed with Protein+® pasta. Spaghetti alla Nerano typically requires the zucchini to be fried. This quick and easy version uses zucchini sautéed with garlic in a savory vegetable broth.
Ingredients
7 servings
Ingredients for Spaghetti alla Nerano:
1Box Barilla® Protein+® Spaghetti Pasta
3tablespoons Extra Virgin Olive Oil
½ Yellow Onion, Chopped
1Clove Garlic, Minced
3Zucchini, Diced
1Cup Vegetable Broth
¼Cup Provolone Cheese, Shredded
1Tablespoon butter
¼Cup Parmigiano-Reggiano Cheese, Grated, Divided
Sea salt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

