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Barilla® Protein+® Elbow Macaroni Pasta with Peas, Yellow Squash, Parmigiano Cheese and Sage Butter Sauce Recipe | US_PROD-b8592f62-a6a9-40f9-836d-190a27f5db93

Barilla® Protein+® Elbows with Peas, Yellow Squash, Parmigiano Cheese & Sage Butter Sauce

Barilla® Protein+® Elbows with Peas, Yellow Squash, Parmigiano Cheese & Sage Butter Sauce

30 minutes

Made with Barilla® Protein+® Elbows pasta

Ingredients

7 servings
1Box Barilla® Protein+® Elbows

2tablespoons Extra Virgin Olive Oil

2Tablespoons butter

1Clove garlic, chopped

5Sage leaves

2Yellow squash, sliced half moon

2Cups peas

To tasteSalt and black pepper

½Cup Parmigiano-Reggiano cheese, grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Protein+® Pasta

Protein+® Elbows Pasta

Barilla® Protein+® Elbows 2025 Product Packaging | US_PROD-2daC9CiYX4i2g61MnC243y

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Elbows pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

Shape

Short

Pack size

14.5oz

Range

Protein+® Pasta

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