Name: Barilla® Protein+® Rotini with Roasted Pork & Blackberry
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 7
Ingredients: 1 Box Barilla® Protein+® Rotini; 1 Each (approximately 1 pound) pork tenderloin; To taste Sea salt and black pepper; 3 Tablespoons Extra Virgin Olive Oil, Divided; 2 Tablespoons butter; 1 Medium yellow onion, thinly sliced; 16 Ounces blackberries, frozen; 2 Tablespoons brown sugar; ¼ Cup white balsamic vinegar; 1 Teaspoon fresh thyme, chopped; To taste Fresh thyme leaves for garnish

Barilla^® Protein+^® Rotini with Roasted Pork & Blackberry

1 hours 5 minutes

Weeknight Weekend Gatherings Summer Recipes Spring Recipes Protein Dairy/Cream Extra Virgin Olive Oil Pork/Sausage Short

Made with Protein+^® Rotini pasta

Ingredients

7 servings

1Box Barilla^® Protein+^® Rotini

1Each (approximately 1 pound) pork tenderloin

To tasteSea salt and black pepper

3Tablespoons Extra Virgin Olive Oil, Divided

2Tablespoons butter

1Medium yellow onion, thinly sliced

16Ounces blackberries, frozen

2Tablespoons brown sugar

¼Cup white balsamic vinegar

1Teaspoon fresh thyme, chopped

To tasteFresh thyme leaves for garnish

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Preheat oven to 450° F. Season pork tenderloin with salt and pepper.

Step 2

Heat 1 tablespoon olive oil in large skillet over high heat. Add pork and brown on all sides.

Step 3

Finish pork in oven until desired temperature reaching at least 145 degrees. Remove and let rest.

Step 4

Cook pasta according to package directions; drain, reserving ½ cup of pasta water.

Step 5

Heat butter and remaining olive oil in saucepan over medium-high heat.

Step 6

Add onions and sauté until well caramelized 5-7 minutes.

Step 7

Add blackberries and sauté for 1 minute.

Step 8

Add brown sugar, white balsamic vinegar and thyme and let simmer for 5 minutes.

Step 9

Add pasta and pasta water to blackberry mixture and season with salt and pepper to taste.

Step 10

Divide into eight bowls and top with sliced pork. Garnish with fresh thyme.

Barilla® Protein+® Rotini 2025 Product Packaging | US_PROD-2HQPmxPpuAeHLz1eFolFXb

Protein+^® Rotini pasta

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+^® Rotini pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

Shape

Rotini

Pack size

14.5oz

Range

Protein+^® Pasta

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