Name: Barilla® Protein+® Spaghetti with Tomato & Basil Sauce, Romano Cheese & Pine Nuts
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 7
Ingredients: 1 Box Barilla® Protein+® Spaghetti; 1 Jar Barilla® Tomato & Basil Sauce; 1/4 Cup extra virgin olive oil; 1 Teaspoon red chili pepper flakes; 1/3 Cup pine nuts

Barilla^® Protein+^® Spaghetti with Tomato & Basil Sauce, Romano Cheese & Pine Nuts

20 minutes

Weeknight Weekend Gatherings Dairy Free Extra Virgin Olive Oil Long

Made with Barilla^® Protein+^® Spaghetti pasta

Ingredients

7 servings

1Box Barilla^® Protein+^® Spaghetti

1Jar Barilla^® Tomato & Basil Sauce

1/4Cup extra virgin olive oil

1Teaspoon red chili pepper flakes

1/3Cup pine nuts

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

Heat olive oil in a large skillet over medium heat. Sauté crushed red pepper and pine nuts about 2-3 minutes or until pine nuts are golden.

Step 3

Add sauce to skillet; heat through.

Step 4

Cook pasta according to package directions. Drain pasta, reserving ½ cup of the pasta cooking water.

Step 5

Add hot pasta to sauce; stir in reserved pasta water as needed. Add cheese; mix well.

Step 6

Transfer to a serving platter or bowl and serve.

Barilla® Protein® Spaghetti 2025 Product Packaging | US_PROD-5zjvbuaSKInYC9nqrNmvL3

Protein+^® Spaghetti Pasta

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+^® spaghetti provides a good source of protein for the whole family with 17g of protein per 3.5oz serving. Protein+^® is NON-GMO Certified.

Shape

Spaghetti

Pack size

14.5oz

Range

Protein+^® Pasta

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