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Barilla® Protein+® Spaghetti with Zucchini and Roasted Red Bell Peppers Recipe | US_PROD-be3874f3-5eef-4bdf-b304-631d97e9e7b7

Barilla® Protein+® Spaghetti with Zucchini & Roasted Red Bell Peppers

Barilla® Protein+® Spaghetti with Zucchini & Roasted Red Bell Peppers

1 hours 15 minutes

Made with Barilla® Protein+® Spaghetti pasta

Ingredients

7 servings
1Box Barilla® Protein+® Spaghetti

½Pounds zucchini, sliced thin lengthwise

2Red bell peppers, seeded halved

4Tablespoons Extra Virgin Olive Oil

1Clove garlic, halved

To tasteSalt and white pepper

¾Cup Parmigiano-Reggiano cheese, grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Protein+® Pasta

Protein+® Spaghetti Pasta

Barilla® Protein® Spaghetti 2025 Product Packaging | US_PROD-5zjvbuaSKInYC9nqrNmvL3

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® spaghetti provides a good source of protein for the whole family with 17g of protein per 3.5oz serving. Protein+® is NON-GMO Certified.

Shape

Spaghetti

Pack size

14.5oz

Range

Protein+® Pasta

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